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Collagen Enriched Cornbread Muffins

Ingredients
  

Dry Ingredients

  • 1/2 cup coconut flour
  • 3/4 cup cornmeal
  • 1/4 cup collagen powder
  • 1 tbs baking powder
  • 1 tsp salt

Wet Ingredients

  • 2 tbs honey
  • 4 eggs
  • 3/4 cup milk
  • 1/2 cup butter, melted

Instructions
 

  • Preheat oven to 350 degrees.
  • Mix dry ingredients together.
  • Mix wet ingredients together.
  • Combine dry and wet ingredients until thoroughly combined.
  • Divide batter into 12 muffin tins.
  • Bake for 20-30 minutes. (I utilize reusable silicon muffin liners, and these take longer for the muffins to get done. If you are using paper or no liners, the muffins may take less time.) Muffins are done when the center is solid and there is slight browning around the edges. A toothpick test can also help you out with testing doneness.